Peach And Ricotta Tart | Floridia Cheese
Floridia Ricotta is a creamy white, mild, fresh cheese with a soft texture and a slightly sweet flavour. Made the traditional Italian way, Floridia Ricotta is
Ingredients
- 24 (200g) sponge finger biscuits, finely crushed
- 125g butter, melted
- 375g FLORIDIA CHEESE Ricotta
- ¼ cup caster sugar
- 2 tablespoons flour
- 1 teaspoon vanilla bean paste
- 3 eggs
- 2 large yellow peaches, each stoned and cut into 1cm thick slices
- Honey, warmed, for brushing
- Chopped pistachio nuts, for sprinkling, optional
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