Roast Pumpkin With Cheesy Gnocchi | Floridia Cheese
Floridia Ricotta is a creamy white, mild, fresh cheese with a soft texture and a slightly sweet flavour. Made the traditional Italian way, Floridia Ricotta is
Ingredients
- 1 Japanese pumpkin 25cm in diameter
- Olive oil spray
- 500g potato gnocchi
- 300g mozzarella grated
- 150g casalingo grated
- 1/4 cup butter
- 1/4 cup plain flour
- 2-2.5 cups of milk
- 6 sage leaves fried
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