Mary Berry Chicken and Ham Pie Recipe 🍗🥧 - British Recipes Book

Ingredients

• 1 tbsp vegetable oil
• 1 large onion, chopped
• 2 garlic cloves, crushed
• 500g chicken breast, cut into bite-sized pieces
• 200g cooked ham, cut into bite-sized pieces
• 25g butter
• 25g plain flour
• 300ml chicken stock
• 150ml double cream
• 2 tsp wholegrain mustard
• Salt and pepper, to taste
• 2 leeks, sliced
• 200g mushrooms, sliced
• 500g ready-made puff pastry
• 1 egg, beaten