Airfryer samosas
These airfryer samosas are amazing, they're crunchy without frying them in oil. Delicious Indian snacks, a dough filled with potatoes and peas.
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Ingredients
- 300 grams all-purpose flour
- half teaspoon salt
- 1,5 tablespoon neutral oil (e.g. sunflower oil)
- water
- 5 medium-sized potatoes
- 150 grams (frozen) peas
- about 2 cm (0.8 inch) ginger root
- half teaspoon turmeric
- half teaspoon garam masala
- half teaspoon ground chili
- salt to taste
- neutral oil (e.g. sunflower oil)
- chutney for serving
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