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Cajun Meatloaf served with Creamy Mashed Potatoes. A bold Southern-inspired comfort-food classic I learned from my younger sister. This is a juicy meatloaf pack
Ingredients
- 2 whole bay leaves
- 1 tablespoon salt
- ½ teaspoon cayenne (ground red pepper)
- 1 teaspoon black pepper
- ½ teaspoon white pepper
- ½ teaspoon ground cumin
- ½ teaspoons ground nutmeg
- 4 tablespoons butter
- ¾ cup onion, finely chopped
- ½ cup celery, finely chopped
- ½ cup green bell pepper, finely chopped
- ¼ cups green onions, finely chopped
- 2 garlic cloves, minced
- 1 tablespoon Tabasco sauce
- 1 tablespoon Worcestershire sauce
- ½ cup evaporated milk
- ½ cup ketchup
- 1 pound ground beef
- 1 pound ground pork
- 2 large eggs, lightly beaten
- 1 cup fine dry breadcrumbs
- 1 small 6 oz can of organic tomato paste
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