Pork Adobo (Authentic Recipe) - Southeast Asian Recipes - Nyonya Cooking
Pork Adobo, considered the national dish of the Philippines, is a stewed dish that is very well known worldwide. This easy authentic family recipe is easily made by stewing meat which has been...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nyonyacooking.com.
Ingredients
- 300 g pork
- 5 garlic clove(s)
- 6 tbsp light soy sauce
- 2 bay leaf
- 1 tsp blackpepper corns
- 4 tbsp white vinegar
- 4 tbsp cane vinegar
- 1/8 tsp salt
- 1/8 tsp sugar
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