Roasted CAULILINI® baby cauliflower and Lemon Pasta with Fried Capers - Mann's Fresh Vegetables

Ingredients

• <ul>
• <li>1 lemon</li>
• <li>1 (10 ounce) package<strong> CAULILINI</strong>®<strong> baby cauliflower </strong></li>
• <li>3 tablespoons olive oil, divided</li>
• <li>12 ounces dried linguine</li>
• <li>4 garlic cloves, minced</li>
• <li>1 tablespoon drained capers</li>
• <li>½ teaspoon fine sea salt</li>
• <li>½ teaspoon black pepper</li>
• <li>¼ teaspoon red pepper flakes</li>
• <li>1 tablespoon chopped fresh parsley</li>
• <li>¼ cup grated Parmesan, optional</li>
• </ul>