The Curry Guys - Lamb Seekh and Chicken Shawarma Kebabs
Lamb seekh kebabs Before you start. Read The Curry Guy's post on seekh kebabs. He covers how to get the mince onto the skewer, which is what stops it falling off over the fire. Ingredients 1kg lean...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.somersetgrill.com.
Ingredients
- 1kg lean minced lamb
- 1 egg
- 2 tbsp green chilli paste
- 1 onion, finely chopped
- 1 tbsp freshly roasted and ground coriander
- 1 tbsp garam masala
- 1 large bunch fresh coriander, finely chopped
- 1 tsp salt
- 6 large chicken breasts, sliced into thin discs
- 5 tbsp olive oil
- 2 tbsp garlic and ginger paste
- 1 tbsp ground cumin
- 1 tbsp ground coriander
- 1 tsp allspice
- ½ tsp turmeric
- ½ tsp cinnamon
- 1 tbsp paprika
- Salt and black pepper
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