Tofu Loaf Recipe | Dr. McDougall

Tofu Loaf Recipe | Dr. McDougall

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Ingredients

  • 30 Ounces Water-packed firm tofu
  • 1 2/3 Cups Quick oats
  • 3/4 Cup Whole wheat bread crumbs
  • 1/2 Cup Ketchup or barbecue sauce
  • 1 Tbsp Soy sauce (optional)
  • 1/3 Cup Vegetable broth
  • 2 Tbsp Dijon mustard
  • 2 Tbsp Vegan Worcestershire sauce
  • 1/4 Tsp Garlic powder
  • 1/4 Tsp Freshly ground pepper

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