Brown Sugar Pecan Pie - Challenge Dairy
Enjoy a delicious Brown Sugar Pecan Pie made with Challenge Unsalted Butter for a creamy texture. Perfectly baked and easy to prepare!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 1 9-inch pie crust, homemade or store-bought
- 1 cup brown sugar, packed
- ¼ cup granulated sugar
- ½ cup Challenge Unsalted Butter, melted
- 2 large eggs
- ¼ teaspoon salt
- 1 Tablespoon all-purpose flour
- 1 Tablespoon milk
- 1 teaspoon vanilla
- 1 cup chopped pecans
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