Gia Hill | Funfetti Cupcakes

Ingredients

• 1 1/4 cups all purpose flour
• 1 cup granulated sugar
• 1 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup water
• 1/4 cup vegetable oil
• 1 egg (room temperature)
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 1/2 cup sour cream (room temperature)
• 1/3 cup rainbow sprinkles