Strawberry Shortcake French Toast | Brunch Recipes | Barefoot Wine & Bubbly
Serve these stunning Baked Strawberry Shortcake French Toast pots from Crumbs and Corkscrews at your next brunch. This recipe is surprisingly simple to make and is sure to impress with minimal...
Ingredients
- 4 slices Brioche Loaf
- 250 g Strawberries sliced
- 4 tbsp Mascarpone Cheese
- 2 tbsp Double Cream
- 2 Medium Eggs
- 2 tbsp Icing Sugar
- 1 tsp Vanilla Extract
- 4 Shortcake Biscuits crushed (for sprinkling)
- Whipped Double Cream optional (for serving)
- Runny Honey optional (for drizzling)
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