Algerian Chicken Terrine Recipe - A Tasty Fusion of Flavors

Algerian Chicken Terrine Recipe - A Tasty Fusion of Flavors

excitedfood.com

Discover the unique Algerian Chicken Terrine Recipe, combining chicken breast, pork mince, mint, and other ingredients for a mouthwatering culinary experience.

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Cooking tools:

  • Instant-read thermometer
  • Terrine dish
  • Weight
  • Saute pan
  • Baking dish
  • Mixing bowl
  • Aluminum foil
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 2 tbsp olive oil
  • 2 cloves garlic, crushed
  • 1 red onion, finely chopped
  • 1 cup chopped mint
  • 250 g chicken breast, cut into small dice
  • 1 egg, lightly beaten
  • 250 g pork mince
  • 1 tsp salt
  • 1 tsp toasted cumin seeds
  • freshly ground black pepper
  • 2 tbsp toasted sesame seeds
  • 70 g roasted and chopped walnuts
  • 60 g chopped moist figs
  • 1/2 preserved lime, flesh removed and skin finely chopped or zest of 1 large lemon
  • 10 slices of streaky bacon

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