Heisman Potato Salad with Grilled Sausage Recipe - National Turkey Federation

Ingredients

• 2-1/2 lbs small whole red potatoes (or other waxy potato), scrubbed clean
• 1 tbsp vegetable oil
• 1 c chopped onions
• 1 tbsp sugar
• 1/2 tsp celery seed
• 1 tsp dry mustard
• 1/4 tsp each salt and black pepper
• 2/3 c cold water
• 1/3 c cider vinegar
• 8 oz TURKEY KIELBASA, split lengthwise