Halwa Puri Chana (Ashtami Prasad) Recipe | Samsung Food App

Ingredients

• 1 cup semolina ((sooji, fine))
• ½ cup ghee
• ¾-1 cup sugar ((adjust as per preference))
• 4 cups water
• ½ tsp ground cardamom
• ½ tsp saffron
• 1-2 tbsp nuts ((sliced) - I used almonds, pistachio, and cashews)
• 1 tbsp raisins
• 1½ cup atta ((Indian whole wheat flour))
• 2 tsp oil
• ½ tsp salt
• ½ cup water ((approximately), lukewarm)
• Oil for deep frying
• 1½ cup black chickpeas
• 2 tbsp ghee
• 1 tsp cumin seeds
• 1 tsp ginger paste
• ½ tsp hing
• ½ tsp turmeric powder
• 1 tsp red chili powder ((adjust as per taste))
• 2 tsp ground coriander
• ½ tsp garam masala
• 1 tsp amchur
• 1 tsp salt ((adjust as per taste))
• ¼ cup cilantro ((optional))
• 1 cup water