The Maas Clinic Oregano Chimichurri
This tasty oregano chimichurri can lend the body a helping hand when processing a gentle candida and bacteria scrub. Fantastic with steak, fish and chicken.
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Ingredients
- 50g oregano
- 100g parsley
- 1 tomato (seeds scooped out)
- 1/2 tsp sea salt or Himalayan rock salt
- 1 clove fresh crushed garlic or 1 tsp garlic powder
- 2 tsp apple cider vinegar or red wine vinegar (ACV is preferable if you have it)
- 250ml olive oil
- 1/4 squeezed lemon
- Zest of one lemon
- 1 tsp chilli flakes
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