Thermomix recipe: Rose and Pistachio Blondie | Tenina.com
These could be my favourite blondie yet...make them today to see if they are yours too.
Keywords
- brownie
- blondie
- pistachio
- tenina
- cooking with tenina
- sweet
- thermomix
- cravings
- decadent
- recipe
- sweet treat
- nuts
- butter
Ingredients
- 85 Grams butter
- 150 Grams dark brown sugar
- 50 Grams coconut sugar
- 1 Pinch pink salt flakes
- 2 Teaspoons vanilla bean paste
- 2 Tablespoons pure maple syrup
- 2 eggs
- 160 Grams bakers or strong flour
- 1 Teaspoon baking powder
- 100 Grams shelled pistachios
- 250 Grams chocolate white callets
- 100 Grams butter
- 200 Grams icing mixture
- 20 Grams cream
- 70 Grams Pistachio Paste
- 1 Handful shelled pistachios roughly chopped
- 1 Tablespoon edible rose petals
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