Biscuits with Walnuts and Apricot Kernels
Enjoy the biscuits with walnuts from a master chef. Sift the flour with baking powder. In the middle of it, make a well. Drop in the egg yolks (we will
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Ingredients
- flour - 1 2/3 cups (400 g)
- eggs - 2
- oil - 2/5 cup (100 g)
- vanilla - 1 pack
- baking powder - 1 pack
- lemons - 1
- milk - 2 tablespoons
- jam - 4 tablespoons, apricot
- walnuts - 2/5 cup (100 g)
- vanilla sugar - for sprinkling
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