Kidney beans mince pot in tomato sauce - recipe | FoodPal
Wash the peppers and zucchini, peel the scarlet and cut everything into small pieces. Heat the oil in a coated frying pan and brown the minced meat and the piec
Ingredients
- ½ (75 g) Bell pepper (red, fresh)
- 1 Tablespoon Olive oil
- 1 (20 g) Shallots (fresh)
- 1 Pinch(s) Salt, table salt, sea salt
- 1 Pinch(s) Pepper (black)
- 1 Pinch(s) Chili powder
- 90 g Kidney beans (canned)
- 1 Tablespoon Herbs mix
- 125 g Minced turkey meat (organic quality)
- 200 ml Tomatoes (strained)
- ½ (105 g) Zucchini (fresh)
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