Pumpkin Risotto - Coolinarco.com

Ingredients

• 2 cups Arborio rice
• 4 cups vegetable broth
• 1 onion (diced)
• 2 cloves garlic (minced)
• 1 cup pumpkin puree
• 1/2 cup white wine
• 1/2 cup parmesan cheese (grated)
• 2 tbsp butter
• 1 tbsp olive oil
• 1 tsp thyme (dried)
• Salt and pepper (to taste)