Marinated Raw Vegetable Recipe | Heather Nicholds

Ingredients

• 4 mushrooms, sliced
• ½ zucchini, sliced
• 1 tsp sea salt
• 1 Tbsp tamari or soy sauce
• 4 stems of bok choy, sliced
• 1 tomato, diced
• 1 Tbsp sesame oil
• 1 tsp toasted sesame oil
• 1 cup quinoa (cooked or sprouted)