Chicken Reuben Sandwiches - Sanderson Farms

Name: Chicken Reuben Sandwiches - Sanderson Farms
Ingredients: 2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets, sliced horizontally to create 4 chicken breast fillets, pounding the thick end of the fillet to 1/2-inch thick; ½ cup balsamic vinaigrette salad dressing; 1 cup mayonnaise; 4 Tablespoons ketchup; 3 Tablespoons sweet pickle relish; 1 teaspoon lemon juice; ¼ teaspoon salt; 1 Tablespoon finely diced onion; 8 slices Jewish rye bread; 8 slices Swiss cheese; ¾ cup shredded sauerkraut; 4 tablespoons unsalted butter, softened

sandersonfarms.com

It’s a deli classic with chicken, and in case you’re wondering, yes, it was “invented” in America!

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Ingredients

2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets, sliced horizontally to create 4 chicken breast fillets, pounding the thick end of the fillet to 1/2-inch thick
½ cup balsamic vinaigrette salad dressing
1 cup mayonnaise
4 Tablespoons ketchup
3 Tablespoons sweet pickle relish
1 teaspoon lemon juice
¼ teaspoon salt
1 Tablespoon finely diced onion
8 slices Jewish rye bread
8 slices Swiss cheese
¾ cup shredded sauerkraut
4 tablespoons unsalted butter, softened