Lemon Diva Cupcakes - Penguin Books Australia

Lemon Diva Cupcakes - Penguin Books Australia

www.penguin.com.au

These punchy little lemon cakes remain one of my favourite memories from Season One of MasterChef. They won me a mystery box challenge and became one of my most-requested recipes.

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Ingredients

  • 100 g unsalted butter, at room temperature
  • ¾ cup (165 g) caster sugar
  • ½ teaspoon vanilla extract
  • finely grated zest of 3 lemons
  • 2 eggs
  • 1⅓ cups (200 g) self-raising flour
  • ½ cup (125 ml) milk

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