Aam Panna Tart | Recipes | General Mills Foodservice
Summer Season Recipe
Ingredients
- 1 Kachi Keri Boiled
- 1 Pinch Salt
- 1 Pinch Black Salt
- ¼ th Cup Sugar
- 100 g Pillsbury™ Whipped Cream
- 100 g Butter
- 1/4th Cup Sugar
- 1 Cup Refined Flour
- Mix all of the above together and with the help tart shell mould bake at 180 degree for 9 mins
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