Recipe : Warm Harvest Apple Salad

Ingredients

• 2 cups diced butternut squash (500 mL)
• 2 tsp vegetable oil (10 mL)
• 1 tbsp chili powder (15 mL)
• 1/2 tsp each salt and pepper (1 mL)
• 1 lb boneless, skinless, chicken breast, about 2 (500 g)
• 1/4 cup quinoa (60 mL)
• 1/2 cups chicken broth (125 mL)
• 2 tbsp lemon juice (30 mL)
• 2 tsp oil (10 mL)
• 2 tsp honey (10 mL)
• pinch of salt
• 1/4 tsp poppy seeds (1 mL)
• 4 cups kale pieces (1 L)
• 2 cups sliced Ontario apples* (500 mL)
• 1/4 cup soft goat cheese, crumbled (60 mL)
• 1/4 cup sunflower seeds (60 mL)
• 1/2 cup pomegranate seeds (125 mL)