Harvest Kale, Squash, and Chicken Salad | Nourishing Meals®

Ingredients

• 2 seeded and sliced delicata squash
• 3 tablespoon extra virgin olive oil
• ¼ teaspoon Herbamare
• 2 bunches kale chopped
• 3 cups cooked chicken
• 2 apples thinly sliced
• ½ small red onion thinly sliced
• ¾ cup raw hazelnuts roasted and chopped
• 6 tablespoon extra virgin olive oil
• 4 tablespoon orange juice
• 3 tablespoon balsamic vinegar
• ½ teaspoon Herbamare