Rose and Vanilla Panna Cotta - Recipes | Dairy UK
A great dessert for entertaining, this rose and vanilla panna cotta can be made in advance and kept served when ready.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at milk.co.uk.
Ingredients
- 3 Gelatine Leaves
- 500ml milk
- 1 tsp Vanilla Essence
- A few drops Rosewater
- 30g Sugar
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