Blistered Shishito Peppers with Soy Sauce and Lime Recipe

Blistered Shishito Peppers with Soy Sauce and Lime Recipe

www.quericavida.com

Japanese shishito peppers are very unique. They are about the size of half a normal-sized carrot and quite slender. They are green and turn to red when they are ripe. Here's

View full recipe on www.quericavida.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.quericavida.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Tongs
  • Plate

Ingredients

  • 2 tablespoons vegetable oil
  • 1 lb shishito peppers
  • 2 tablespoons soy sauce
  • 1 lime, juiced

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This