ZESTY BEAN DIP AND CHIPS | Central Texas Food Bank
PREPARATION Combine the refried beans, salsa, cilantro, scallions in a bowl and mix well. Serve with baked tortilla chips. *If using dried beans, rinse beans and soak them in water over night in the...
Ingredients
- ¼ cup low-sodium, fat-free canned refried beans, or mashed pinto beans, unsalted
- 1 tablespoon salsa
- 1 teaspoon chopped fresh cilantro
- 1 teaspoon minced scallion
- 1 ounce baked tortilla chips (about 10)
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