Creamy Rigatoni with Pork and Spinach - Click 'N Cook

Name: Creamy Rigatoni with Pork and Spinach - Click 'N Cook
Ingredients: 1 pound lean ground pork; 2 cups onion, finely chopped about 1 large or 2 medium; 1 14.5-ounce can low-sodium diced tomatoes, undrained (pinto, kidney, red, or black); 1 10-ounce package frozen spinach, thawed and drained; 4 ounces low fat cream cheese; 8 ounces mozzarella, shredded, part skim; 3 cups rigatoni, cooked al dente or other short pasta shape like penne or elbows

clickncook.org

Baked pasta gets a veggie boost from added spinach. The creamy texture is from a little cream cheese added to the sauce.

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Ingredients

1 pound lean ground pork
2 cups onion, finely chopped about 1 large or 2 medium
1 14.5-ounce can low-sodium diced tomatoes, undrained (pinto, kidney, red, or black)
1 10-ounce package frozen spinach, thawed and drained
4 ounces low fat cream cheese
8 ounces mozzarella, shredded, part skim
3 cups rigatoni, cooked al dente or other short pasta shape like penne or elbows