Irish Heart One Crust Rhubarb Pie
This must be the perfect pie! It needs no special baking tins or pastry lids. It looks very attractive because you can see the fruit inside. The recipe also wou
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 100g (4oz) plain flour, plus a little extra for dusting
- 50g (2oz) wholemeal flour
- 75g (3oz) polyunsaturated margarine, at room temperature plus a little extra for greasing
- 900g (2lb) bunch rhubarb
- 50g (2oz) caster sugar
- 1 small egg white
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