Squash with rice, sage & goat's cheese recipe | Good Food

Squash with rice, sage & goat's cheese recipe | Good Food

www.bbcgoodfood.com

Slow-roasted for maximum flavour this vegetarian main will thrill family and friends. From BBC Good Food.

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Ingredients

  • 2 large butternut squash
  • 2 tbsp olive oil
  • 1 onion finely chopped
  • 2 garlic cloves crushed
  • 100g basmati rice
  • 600ml vegetable stock
  • 25g sundried tomato in oil, drained and chopped
  • 100g firm goat's cheese roughly chopped
  • handful fresh sage leaves, chopped

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