MMM Crab Cakes
Indulge your guests with these golden-crusted crab cakes perfect for any party appetizer. Crispy on the outside, creamy and flavorful on the inside—claw through to get a taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Ingredients
- 128 ounce(s) lump crabmeat, drained
- 4 cup(s) toasted bread crumbs
- 4 eggs, lightly beaten
- 4 tablespoon(s) dry mustard
- 8 tablespoon(s) red bell pepper, finely chopped
- 1/2 cup(s) lemon juice
- 6 teaspoon(s) Old Bay seasoning
- 1 1/3 cup(s) mayonnaise
- 4 tablespoon(s) horseradish
- 2 3/5 tablespoon(s) green bell pepper, finely chopped
- 8 teaspoon(s) ground black pepper
- 1 teaspoon(s) cayenne pepper
- 1 cup(s) olive oil
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