Baked falafel tart Recipe - Moulinex
Baked falafel tart Recipe : Preheat the oven to 180⁰C. Grease a tart pan with some vegetable oil. In a food processor, pulse the chickpea flour and fava beans until you get a powdered...
Ingredients
- 2 cups chickpea flour
- 2 cups soaked and drained fava beans
- 8 eggs
- 2 cups vegetable oil
- 2 quartered medium sized onions
- 4 cups parsley
- 2 tsp salt
- 2 cups powdered milk
- 1 tsp coriander
- 4 minced garlic cloves
- 1 tsp black pepper
- 2 tbsp baking powder
- 2 tsp chili red pepper
- 1 tsp cumin
- ½ cup sesame seeds
- To prepare the hummus dip:
- 1 cup canned chickpeas
- 3 tbsp lemon juice
- 2 garlic cloves, minced
- 1 tbsp tahini
- ¼ cup water
- 2 tbsp olive oil
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