Hot Oil Seared Biang-Biang Noodles
altered slightly, should have a separate recipe somewhere for biang biang noodles themselves. Hopefully I have an image floating around nearby this recipe fi...
Ingredients
- 3 pieces of Biang-Biang Noodles
- 3 leaves green or napa cabbage, chopped (or substitute 1lb blanched vegetables)
- A couple of spoonfuls of noodle sauce
- 45g neutral oil
- 1tbsp chinese chili powder
- 10 szechuan pepper corns, ground
- 4 cloves garlic, smashed, minced
- 1 scallion, thinly sliced
- 1 Chinese chive, diced
- 1/2 stalk chinese celery, diced
- 60g Soy sauce
- 20g Oyster sauce
- 20g Black vinegar
- 3g salt
- grated ginger
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