Ingredients
- Wasser
- 10 Stängel Petersilie
- 2 Knoblauchzehen
- 1 rote Chilischote, frisch
- 5 - 6 Sardellenfilets, in Öl
- 600 g Brokkoli
- 100 g Olivenöl
- 3 Prisen Salz
- 500 g Bandnudeln
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