Ingredients
- 50 g Parmesan
- 1 Zwiebel
- 2 EL Öl
- 360 g Penne
- 1000 g kochendes Wasser
- 1 TL Gewürzpaste für Gemüsebrühe
- 1 TL Salz
- 400 g Brokkoli
- 100 g Sahne
- 200 g Gorgonzola
- 2 TL Zitronensaft
- 2 Prisen Pfeffer
- 50 g Rucola
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