Ham and Gorgonzola Frittata
Egg whites and gorgonzola combine with potatoes, onions, and ham for a impressive, delicious frittata perfect for brunch.
Ingredients
- 2 tsp olive oil
- 4 medium golden potatoes, julienned
- 1/3 cup chopped onion
- ½ bell pepper, chopped
- 2 tsp chopped fresh oregano
- 4 oz chopped ham
- ¼ cup crumbled gorgonzola cheese
- 8 egg whites
- 3 egg yolks
- 1 Tbsp salt
- 2 tsp ground black pepper
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