Easy Bang Bang Chicken Skewers with Sweet Chili Sauce
Juicy grilled chicken skewers brushed with creamy sweet chili bang bang sauce. Make this easy recipe for a fast dinner, cookout snack, or party platter.
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Ingredients
- 1 1/2 lb (680 g) boneless skinless chicken thighs, cut into 1-inch pieces
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 8 wooden or metal skewers
- 1/2 cup (120 g) mayonnaise
- 1/3 cup (80 ml) Thai sweet chili sauce
- 1-2 tablespoons sriracha, to taste
- 1 tablespoon honey
- 1 tablespoon fresh lime juice
- 1 small garlic clove, finely grated
- 2 tablespoons sliced green onions, for garnish
- 1 tablespoon sesame seeds, for garnish
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