McDougalls Rhubarb & Pear Flapjack Crumble Recipe | Bidfood
The delicious McDougalls rhubarb & pear flapjack crumble with hazlenuts is topped off with a covering of Birds custard creating a classic dessert.
Ingredients
- 600g Rhubarb
- 600g Pear
- 50g Soft brown sugar
- 200g McDougalls Flapjack Mix
- 200g McDougalls crumble mix
- 50g Sliced hazelnuts
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