Pear & chocolate flapjack crumble recipe | Good Food
We can't resist a crumble when the weather gets colder. Make this pear and chocolate flapjack crumble using just five ingredients – simple and delicious
Ingredients
- 2 x 400g cans pear halves in syrup
- 100g butter
- 100g golden syrup
- 300g porridge oats
- 100g bar dark chocolate chopped
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