Tender Squid Recipe in a Rich, Savory Sauce - Yummy Food Ph

Ingredients

• 1/2 kg squid, cleaned and sliced into rings
• 4 cups water
• 1 tsp salt
• 3 tbsp cooking oil
• 2 thumbs-sized gingers, cut into thin strips
• 5 cloves garlic, minced
• 1 small white onion, cubed
• 1 green bell pepper, cubed
• 1 red bell pepper, cubed
• 3 tbsp soy sauce
• 2 tbsp oyster sauce
• 3 tbsp ketchup
• sugar to taste
• ground black pepper to taste
• 1/2 cup water
• 1/2 tbsp 1/2 cornstarch, diluted in 1 tbsp. water
• 1 stalk green onion leeks, sliced
• 3 red chilies, sliced