A recipe for humble pie by Tim Maddams - Shooting UK
Warm up with Recipe Humble Pie Tim Maddams from Shooting UK. Comforting game recipes inspired by the field, perfect for sharing after a days shoot.
Ingredients
- 1 large onion, very finely chopped
- A good sprig of fresh thyme
- 4 cloves of garlic, peeled and chopped
- 4 fresh bay leaves
- ¼ pint of good dark beer
- One small roe liver (approximately 350g), sliced, larger tubes removed
- Two kidneys (tough core removed), chopped and soaked in a little milk
- 200g fat pork or good bacon
- 10 white peppercorns, ground
- 4 cloves, ground
- 2 tsp ground cinnamon
- 2 tsp ground mace
- 1 tsp salt
- 50g large seedless raisins
- A few handfuls of breadcrumbs
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