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Quick & Easy Chicken Soup - Serves 4 in under an hour | Savory, comforting, and flavorful like Grandma's but faster!
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Cooking tools:
- Pot
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- Slotted spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Chicken soup meat
- 4 cups low-sodium chicken broth
- 2 medium carrots, sliced into 1/4-inch-thick rounds
- 2 celery stalks, sliced into 1/4-inch-thick slices
- 1 medium onion, chopped
- 1 bay leaf
- 1/2 cup white rice
- 2 tablespoons chopped parsley
- salt
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