Dukkah Sea Bass with Charred Broccoli | McCormick For Chefs®

Ingredients

• Dukah Spice Blend | Serves 4
• 1/2 cup Hazelnuts, rough chop
• 1 tbsp McCormick Culinary ® Coriander Seed
• 1 tbsp McCormick Culinary ® Sesame Seeds, White
• 1 1/2 tsp McCormick Culinary ® Cumin Seed
• 1/2 tsp McCormick Culinary ® Black Pepper, Shaker Grind
• 1/2 tsp Salt
• Sea Bass and Broccoli Rabe | Serves 4
• 4 each Sea Bass, 6 oz portions
• 1/4 cup Dukkah Spice Blend
• 1 pound Broccoli Rabe, blanched
• 1/2 cup Olive Oil
• 1/2 cup Béarnaise Sauce