Slovenian Vegan Roasted Turnip And Bean Soup Recipe
Add another can of beans if you wish. I like using the stick blender for soups so that's an option too. This soup looked creamy
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Cooking tools:
- Blender
- Immersion blender
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Spatula
- Pot
- Stove
- Oven
Ingredients
- *Roast*
- 2 turnips, peeled, chopped
- 1 cup onion, quartered
- 2 garlic cloves, unpeeled
- 3 tablespoons oil
- *Stock*
- 15 ounces white navy beans (1 can)
- 2 cups vegetable stock
- 1 teaspoon apple cider vinegar
- 1/4 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper, to taste
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