Oyster Flavoured Braised Chicken Wings with Potatoes | Recipes | Lee Kum Kee Home | HONG KONG

Oyster Flavoured Braised Chicken Wings with Potatoes | Recipes | Lee Kum Kee Home | HONG KONG

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Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.

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  • Lee Kum Kee
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Ingredients

  • Chicken Wings 12 pcs
  • Potato 3pcs (Around 300g)
  • Lee Kum Kee Minced Garlic 1tsp
  • Shallots 3pcs (halved)
  • Green Onion (appropriate amount, for garnish)
  • Lee Kum Kee Premium Oyster Sauce 1.5 tbsp
  • Lee Kum Kee Premium Oyster Sauce 2.5 tbsp
  • Sugar 1tsp
  • Water 200ml

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