Caramel Apple Pecan Pie – Georgia Grows
Dive into the indulgent world of Southern desserts with this Caramel Apple Pecan Pie recipe. It’s a sumptuous twist on traditional pies that blends the classic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.georgiagrows.com.
Ingredients
- 1 pie crust (homemade or store-bought)
- 5 cups peeled and sliced apples (such as Granny Smith or Honeycrisp)
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 cup heavy cream
- 1 cup pecans, chopped
- 1/2 cup caramel sauce, plus more for drizzling
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