Caramel Pecan Pie

Caramel Pecan Pie

p-smuckers.icx.jmsmucker.com

Whether you want to make the crust from scratch or use a store-bought one, this caramel pecan pie recipe has you covered … and the result is a classic comfort.

View full recipe on p-smuckers.icx.jmsmucker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at p-smuckers.icx.jmsmucker.com.

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Ingredients

  • 1 cup Drizzle Caramel Flavored Syrup
  • 3 large eggs
  • 2/3 cup sugar
  • 1/4 cup butter, melted
  • 1 1/2 cups pecan halves
  • 1 frozen pie crust, thawed
  • OR
  • homemade pie crust (ingredients: 1 1/3 cup all-purpose flour, 1/2 teaspoon salt, 1/2 cup cold butter or all-vegetable shortening, 4-8 tablespoons ice-cold water)

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