Seared Scallops with Pesto and Pan Roasted Bell Peppers - Instant Pot Philippines
Sear crispy scallops in an Instant Pot for a quick, delicious meal. Perfect for a weeknight dinner!
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Cooking tools:
- Pressure cooker
- Paper towel
- Tongs
- Plate
Ingredients
- 2 tbsp olive oil
- 1/2 pc Red Bell Pepper (cut into 1/4 inch strips)
- 1/2 pc Green bell pepper (cut into 1/4 inch strips)
- 1/2 pc Yellow bell pepper (cut into 1/4 inch strips)
- 2 tbsp Water
- 1/2 tsp Dried Italian seasoning
- Salt (to taste)
- Pepper (to taste)
- 300 g Scallops
- 1/2 cup Pesto sauce
- 1/2 lemon Zest
- 1 tbsp Flat leaf parsley
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